We source our beautiful, fresh, whole goat milk straight from grass-fed goats at our very own New Zealand farm, where they are milked daily in small batches. Sustainably produced and adhering to organic farming practices, our goat milk provides a more gentle and nourishing alternative to cow milk.
Why? Well, goat milk contains beautiful gut-loving prebiotics called milk oligosaccharides, which are much more similar to those found in breast milk, compared to cow milk. These prebiotics encourage the growth of the friendly bacteria that babies need, nurturing a gut closer to that of breastfed babies than cow milk does. Additionally, goat milk contains the smaller A2 protein, making it significantly easier for babies to digest than cow milk. It’s also lower in lactose, and its natural anti-inflammatory and prebiotic properties may reduce the risk of eczema, digestive issues, and other immune concerns—helping give your baby the best possible start in life.
While many goat milk formulas start with skim milk, which contains no natural milk fats, we use fresh whole goat milk, just as nature made it. In fact, every LittleOak can starts with nearly 3 litres of fresh, whole goat milk—never pre-dried powder. Because our little ones deserve the real thing, right from the very start.
And to protect all this natural goodness, we heat our milk only once—halving the traditional heating process—to preserve all its natural goodness and essential vitamins.
Read more on our award-winning From Fresh process.
Explore the latest research behind the beautiful benefits of goat milk.